Mission Statement
Our mission for the South Fayette Nutrition Department has always been to safeguard the health and well-being of our students by serving high quality food items and offering diverse selections, all while providing friendly efficient service. We have a smiling team committed to making a difference for our students, staff and our community. To assure the well-being of all, we follow the proven “best practices” by putting our award winning food safety and sanitation plan in place each day.
Tricia Wood
Director of Nutritional Services
724-693-3019